Science on Tap features College of STEM faculty presenting fascinating topics to the community. Attendees have the opportunity to learn from experts in their field while engaging in thought-provoking discussion while enjoying delicious local brews and food at Strawberry Alley. It's a free event for all ages, offering an engaging platform for researchers, faculty, and science enthusiasts to share their passion and knowledge with the public.
Science on Tap takes place every first Tuesday of the month during the academic year. The event, held upstairs at Strawberry Alley Ale Works in downtown Clarksville, begins at 5:30 p.m., with doors opening at 5 p.m.